The Art of Fermentation Course

ArtFermentation
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ArtFermentation
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The Art of Fermentation Course

419.00

Available to local participants only.

This 4 month long fermentation course will cover all of the basics for making your own sourdough products, fermented kefir (both water and milk), kombucha, as well as fermented vegetables including sour pickles, salsa and sauerkraut.

All materials and fermentation starters/cultures are provided.

Cancellation Policy: 
Any registration cancellations before March 15th, 2018 will be given a full refund minus the material costs of $100 and a $50 administration fee. No refunds will be issued after April 15, 2017. 

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This course will run from May-August 2018.

This four month fermentation course will supply you with all of the cultures, materials, references and hands on experience you need in order to start your culinary and healing journey with fermented foods. Price includes: 

  • 5 two hour long classes over the span of four months
  • A one gallon mason jar and recipe/how to referencing manual
  • A kombucha starter
  • Sourdough starter
  • Water kefir grains 
  • Milk kefir grains

In this class you will gain the knowledge and confidence to use fermented foods to improve your health, increase your vitality, enhance your immune system and optimize the flavor of your meals! I am so excited to share these important, ancient practices with you so that you too may enjoy the benefits of fermentation in your culinary and nutritional endeavors. Fermented foods play a critical role in the healing of our intestinal tract. We know that everything stems from the gut, it is the foundation on which optimal health is built. This information is life changing and it brings me great joy to share it.

We will cover:

  • Fermented vegetables and salsa
  • Fermented beverages
  • Sourdough baking (waffles and pancakes too!)
  • Fermented baby dill pickles

Cancellation Policy: 
Any registration cancellations before March 15th, 2018 will be given a full refund minus the material costs of $100 and a $50 administration fee. No refunds will be issued after April 15, 2018.